Ecuador vs Uruguay: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Ecuador
- Uruguay
How they compare
Uruguay currently reports 3,437 ha against 2,944 ha in Ecuador, a difference of 493 ha.
That makes Uruguay's figure about 1.2 times Ecuador's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Uruguay ahead.
Ecuador ranks 78th and Uruguay ranks 75th of 124 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,009 ha | 5,976 ha | 5,033 ha | Ecuador |
| 1970s | 12,326 ha | 3,162 ha | 9,164 ha | Ecuador |
| 1980s | 9,768 ha | 1,822 ha | 7,946 ha | Ecuador |
| 1990s | 10,317 ha | 2,079 ha | 8,238 ha | Ecuador |
| 2000s | 11,739 ha | 2,205 ha | 9,534 ha | Ecuador |
| 2010s | 7,239 ha | 3,300 ha | 3,939 ha | Ecuador |
| 2020s | 4,292 ha | 3,428 ha | 864 ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Ecuador or Uruguay?
- Uruguay, at 3,437 ha against 2,944 ha in Ecuador as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Ecuador and Uruguay?
- 493 ha, with Uruguay ahead.
- How many years of comparable data are there for Ecuador and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Uruguay rank globally for groundnuts, excluding shelled — area harvested?
- Ecuador ranks 78th and Uruguay ranks 75th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.