Cuba vs Fiji: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Cuba
- Fiji
How they compare
Cuba currently reports 464 ha against 428 ha in Fiji, a difference of 36 ha.
That makes Cuba's figure about 1.1 times Fiji's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 98th and Fiji ranks 100th of 124 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cuba | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,444 ha | 236.67 ha | 17,208 ha | Cuba |
| 1970s | 15,000 ha | 364.6 ha | 14,635 ha | Cuba |
| 1980s | 15,000 ha | 240.7 ha | 14,759 ha | Cuba |
| 1990s | 13,571 ha | 254.3 ha | 13,316 ha | Cuba |
| 2000s | 8,741 ha | 308.6 ha | 8,432 ha | Cuba |
| 2010s | 1,161 ha | 411.8 ha | 749.4 ha | Cuba |
| 2020s | 428.6 ha | 427.8 ha | 0.8 ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Cuba or Fiji?
- Cuba, at 464 ha against 428 ha in Fiji as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Cuba and Fiji?
- 36 ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Fiji rank globally for groundnuts, excluding shelled — area harvested?
- Cuba ranks 98th and Fiji ranks 100th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.