Côte d'Ivoire vs South America: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Côte d'Ivoire
- South America
How they compare
South America currently reports 760,128 ha against 165,000 ha in Côte d'Ivoire, a difference of 595,128 ha.
That makes South America's figure about 4.6 times Côte d'Ivoire's.
Across all 64 years both countries report, South America has been ahead every year.
Côte d'Ivoire ranks 16th and South America ranks 13th of 27 countries.
South America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 52,111 ha | 881,340 ha | 829,229 ha | South America |
| 1970s | 55,740 ha | 857,544 ha | 801,804 ha | South America |
| 1980s | 80,700 ha | 440,652 ha | 359,952 ha | South America |
| 1990s | 81,218 ha | 370,064 ha | 288,846 ha | South America |
| 2000s | 74,078 ha | 380,732 ha | 306,655 ha | South America |
| 2010s | 108,924 ha | 549,145 ha | 440,221 ha | South America |
| 2020s | 164,600 ha | 671,658 ha | 507,058 ha | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Côte d'Ivoire or South America?
- South America, at 760,128 ha against 165,000 ha in Côte d'Ivoire as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Côte d'Ivoire and South America?
- 595,128 ha, with South America ahead.
- How many years of comparable data are there for Côte d'Ivoire and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and South America rank globally for groundnuts, excluding shelled — area harvested?
- Côte d'Ivoire ranks 16th and South America ranks 13th of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.