Congo vs Haiti: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Congo
- Haiti
How they compare
Congo currently reports 49,569 ha against 42,867 ha in Haiti, a difference of 6,702 ha.
That makes Congo's figure about 1.2 times Haiti's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Congo ahead.
Congo ranks 42nd and Haiti ranks 44th of 124 countries.
Across the 7 decades both report, Congo averaged higher in 5 and Haiti in 2.
Head to head by decade
| Decade | Congo | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,856 ha | 4,378 ha | 21,478 ha | Congo |
| 1970s | 24,804 ha | 19,028 ha | 5,776 ha | Congo |
| 1980s | 21,872 ha | 51,200 ha | 29,328 ha | Haiti |
| 1990s | 25,745 ha | 30,425 ha | 4,680 ha | Haiti |
| 2000s | 42,300 ha | 26,950 ha | 15,350 ha | Congo |
| 2010s | 49,802 ha | 40,794 ha | 9,008 ha | Congo |
| 2020s | 49,462 ha | 41,322 ha | 8,139 ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Congo or Haiti?
- Congo, at 49,569 ha against 42,867 ha in Haiti as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Congo and Haiti?
- 6,702 ha, with Congo ahead.
- How many years of comparable data are there for Congo and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Haiti rank globally for groundnuts, excluding shelled — area harvested?
- Congo ranks 42nd and Haiti ranks 44th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.