Cameroon vs Northern America: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Cameroon
- Northern America
How they compare
Northern America currently reports 711,450 ha against 540,000 ha in Cameroon, a difference of 171,450 ha.
That makes Northern America's figure about 1.3 times Cameroon's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Northern America ahead.
Cameroon ranks 14th and Northern America ranks 14th of 112 countries.
Northern America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 168,167 ha | 573,284 ha | 405,117 ha | Northern America |
| 1970s | 318,556 ha | 604,451 ha | 285,895 ha | Northern America |
| 1980s | 319,427 ha | 602,608 ha | 283,181 ha | Northern America |
| 1990s | 307,219 ha | 648,420 ha | 341,201 ha | Northern America |
| 2000s | 278,645 ha | 541,053 ha | 262,408 ha | Northern America |
| 2010s | 461,374 ha | 564,417 ha | 103,043 ha | Northern America |
| 2020s | 529,381 ha | 635,332 ha | 105,951 ha | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Cameroon or Northern America?
- Northern America, at 711,450 ha against 540,000 ha in Cameroon as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Cameroon and Northern America?
- 171,450 ha, with Northern America ahead.
- How many years of comparable data are there for Cameroon and Northern America?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Northern America rank globally for groundnuts, excluding shelled — area harvested?
- Cameroon ranks 14th and Northern America ranks 14th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.