Burkina Faso vs Northern America: Groundnuts, excluding shelled — Area harvested
Groundnuts, excluding shelled — Area harvested over time
- Burkina Faso
- Northern America
How they compare
Burkina Faso currently reports 730,410 ha against 711,450 ha in Northern America, a difference of 18,960 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Northern America ahead.
Burkina Faso ranks 12th and Northern America ranks 14th of 112 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 1 and Northern America in 6.
Head to head by decade
| Decade | Burkina Faso | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 130,645 ha | 573,284 ha | 442,639 ha | Northern America |
| 1970s | 153,093 ha | 604,451 ha | 451,358 ha | Northern America |
| 1980s | 162,141 ha | 602,608 ha | 440,467 ha | Northern America |
| 1990s | 226,425 ha | 648,420 ha | 421,995 ha | Northern America |
| 2000s | 349,478 ha | 541,053 ha | 191,575 ha | Northern America |
| 2010s | 447,930 ha | 564,417 ha | 116,487 ha | Northern America |
| 2020s | 685,147 ha | 635,332 ha | 49,815 ha | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — area harvested, Burkina Faso or Northern America?
- Burkina Faso, at 730,410 ha against 711,450 ha in Northern America as of 2024.
- What is the difference in groundnuts, excluding shelled — area harvested between Burkina Faso and Northern America?
- 18,960 ha, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Northern America?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Northern America rank globally for groundnuts, excluding shelled — area harvested?
- Burkina Faso ranks 12th and Northern America ranks 14th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.