Land Locked Developing Countries (LLDCs) vs Niger: Green garlic — Yield
Green garlic — Yield over time
- Land Locked Developing Countries (LLDCs)
- Niger
How they compare
Niger currently reports 14,740 kg/ha against 10,279 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 4,461 kg/ha.
That makes Niger's figure about 1.4 times Land Locked Developing Countries (LLDCs)'s.
The two have swapped places 4 times across 35 shared years of data; in 1990 it was Niger ahead.
Land Locked Developing Countries (LLDCs) ranks 15th and Niger ranks 18th of 30 groups.
Niger has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Land Locked Developing Countries (LLDCs) | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,159 kg/ha | 11,014 kg/ha | 3,855 kg/ha | Niger |
| 2000s | 9,135 kg/ha | 10,822 kg/ha | 1,687 kg/ha | Niger |
| 2010s | 11,526 kg/ha | 13,670 kg/ha | 2,144 kg/ha | Niger |
| 2020s | 10,383 kg/ha | 15,251 kg/ha | 4,869 kg/ha | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Land Locked Developing Countries (LLDCs) or Niger?
- Niger, at 14,740 kg/ha against 10,279 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
- What is the difference in green garlic — yield between Land Locked Developing Countries (LLDCs) and Niger?
- 4,461 kg/ha, with Niger ahead.
- How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Niger?
- 35 years are reported by both, from 1990 to 2024.
- How do Land Locked Developing Countries (LLDCs) and Niger rank globally for green garlic — yield?
- Land Locked Developing Countries (LLDCs) ranks 15th and Niger ranks 18th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.