Ecuador vs Latvia: Green garlic — Yield
Green garlic — Yield over time
- Ecuador
- Latvia
How they compare
Latvia currently reports 1,800 kg/ha against 1,502 kg/ha in Ecuador, a difference of 298 kg/ha.
That makes Latvia's figure about 1.2 times Ecuador's.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was Latvia ahead.
Ecuador ranks 108th and Latvia ranks 107th of 111 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ecuador | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,039 kg/ha | 2,441 kg/ha | 401.83 kg/ha | Latvia |
| 2000s | 1,452 kg/ha | 2,616 kg/ha | 1,164 kg/ha | Latvia |
| 2010s | 1,549 kg/ha | 2,909 kg/ha | 1,359 kg/ha | Latvia |
| 2020s | 1,499 kg/ha | 2,771 kg/ha | 1,272 kg/ha | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Ecuador or Latvia?
- Latvia, at 1,800 kg/ha against 1,502 kg/ha in Ecuador as of 2024.
- What is the difference in green garlic — yield between Ecuador and Latvia?
- 298 kg/ha, with Latvia ahead.
- How many years of comparable data are there for Ecuador and Latvia?
- 33 years are reported by both, from 1992 to 2024.
- How do Ecuador and Latvia rank globally for green garlic — yield?
- Ecuador ranks 108th and Latvia ranks 107th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.