Canada vs Timor-Leste: Green garlic — Yield
Green garlic — Yield over time
- Canada
- Timor-Leste
How they compare
Canada currently reports 2,248 kg/ha against 2,012 kg/ha in Timor-Leste, a difference of 236 kg/ha.
That makes Canada's figure about 1.1 times Timor-Leste's.
The two have swapped places 1 time across 30 shared years of data; in 1992 it was Timor-Leste ahead.
Canada ranks 101st and Timor-Leste ranks 104th of 111 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,950 kg/ha | 1,915 kg/ha | 1,035 kg/ha | Canada |
| 2000s | 2,633 kg/ha | 1,666 kg/ha | 966.28 kg/ha | Canada |
| 2010s | 2,799 kg/ha | 2,006 kg/ha | 792.18 kg/ha | Canada |
| 2020s | 2,201 kg/ha | 2,012 kg/ha | 189.46 kg/ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Canada or Timor-Leste?
- Canada, at 2,248 kg/ha against 2,012 kg/ha in Timor-Leste as of 2024.
- What is the difference in green garlic — yield between Canada and Timor-Leste?
- 236 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and Timor-Leste?
- 30 years are reported by both, from 1992 to 2024.
- How do Canada and Timor-Leste rank globally for green garlic — yield?
- Canada ranks 101st and Timor-Leste ranks 104th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.