Asia vs Haiti: Green garlic — Yield
Green garlic — Yield over time
- Asia
- Haiti
How they compare
Haiti currently reports 26,420 kg/ha against 18,838 kg/ha in Asia, a difference of 7,582 kg/ha.
That makes Haiti's figure about 1.4 times Asia's.
Across all 64 years both countries report, Haiti has been ahead every year.
Asia ranks 4th and Haiti ranks 3rd of 30 groups.
Haiti has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,310 kg/ha | 20,790 kg/ha | 14,480 kg/ha | Haiti |
| 1970s | 7,427 kg/ha | 23,900 kg/ha | 16,473 kg/ha | Haiti |
| 1980s | 7,668 kg/ha | 28,700 kg/ha | 21,032 kg/ha | Haiti |
| 1990s | 10,149 kg/ha | 25,268 kg/ha | 15,119 kg/ha | Haiti |
| 2000s | 14,086 kg/ha | 26,451 kg/ha | 12,366 kg/ha | Haiti |
| 2010s | 18,363 kg/ha | 26,425 kg/ha | 8,062 kg/ha | Haiti |
| 2020s | 18,791 kg/ha | 26,420 kg/ha | 7,629 kg/ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Asia or Haiti?
- Haiti, at 26,420 kg/ha against 18,838 kg/ha in Asia as of 2024.
- What is the difference in green garlic — yield between Asia and Haiti?
- 7,582 kg/ha, with Haiti ahead.
- How many years of comparable data are there for Asia and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Haiti rank globally for green garlic — yield?
- Asia ranks 4th and Haiti ranks 3rd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.