Asia vs Egypt: Green garlic — Yield
Green garlic — Yield over time
- Asia
- Egypt
How they compare
Egypt currently reports 25,794 kg/ha against 18,838 kg/ha in Asia, a difference of 6,956 kg/ha.
That makes Egypt's figure about 1.4 times Asia's.
Across all 64 years both countries report, Egypt has been ahead every year.
Asia ranks 5th and Egypt ranks 6th of 30 regions.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,310 kg/ha | 16,029 kg/ha | 9,719 kg/ha | Egypt |
| 1970s | 7,427 kg/ha | 30,286 kg/ha | 22,860 kg/ha | Egypt |
| 1980s | 7,668 kg/ha | 27,079 kg/ha | 19,411 kg/ha | Egypt |
| 1990s | 10,149 kg/ha | 25,785 kg/ha | 15,636 kg/ha | Egypt |
| 2000s | 14,086 kg/ha | 23,398 kg/ha | 9,312 kg/ha | Egypt |
| 2010s | 18,363 kg/ha | 23,194 kg/ha | 4,831 kg/ha | Egypt |
| 2020s | 18,791 kg/ha | 24,187 kg/ha | 5,395 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — yield, Asia or Egypt?
- Egypt, at 25,794 kg/ha against 18,838 kg/ha in Asia as of 2024.
- What is the difference in green garlic — yield between Asia and Egypt?
- 6,956 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Asia and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Egypt rank globally for green garlic — yield?
- Asia ranks 5th and Egypt ranks 6th of 30 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.