Argentina vs Russian Federation: Green garlic — Yield

Argentina
9,803 kg/ha
in 2024
Russian Federation
9,611 kg/ha
in 2024
Argentina rank
37th
Russian Federation rank
39th

Green garlic — Yield over time

  • Argentina
  • Russian Federation
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Argentina currently reports 9,803 kg/ha against 9,611 kg/ha in Russian Federation, a difference of 192 kg/ha.

Across all 33 years both countries report, Argentina has been ahead every year.

Argentina ranks 37th and Russian Federation ranks 39th of 101 countries.

Argentina has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Argentina Russian Federation Difference Ahead
1990s 8,902 kg/ha 5,086 kg/ha 3,816 kg/ha Argentina
2000s 9,587 kg/ha 7,984 kg/ha 1,603 kg/ha Argentina
2010s 9,613 kg/ha 9,004 kg/ha 608.72 kg/ha Argentina
2020s 9,828 kg/ha 9,037 kg/ha 790.5 kg/ha Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green garlic — yield, Argentina or Russian Federation?
Argentina, at 9,803 kg/ha against 9,611 kg/ha in Russian Federation as of 2024.
What is the difference in green garlic — yield between Argentina and Russian Federation?
192 kg/ha, with Argentina ahead.
How many years of comparable data are there for Argentina and Russian Federation?
33 years are reported by both, from 1992 to 2024.
How do Argentina and Russian Federation rank globally for green garlic — yield?
Argentina ranks 37th and Russian Federation ranks 39th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Argentina vs Russian Federation: Green garlic — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/green-garlic-yield/argentina/russian-federation-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/green-garlic-yield/argentina/russian-federation-2/">Argentina vs Russian Federation: Green garlic — Yield</a> — Statizoid

About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.