Angola vs Romania: Green garlic — Yield

Angola
3,131 kg/ha
in 2024
Romania
3,718 kg/ha
in 2024
Angola rank
93rd
Romania rank
91st

Green garlic — Yield over time

  • Angola
  • Romania
2.0k4.0k6.0k8.0k196119922024

How they compare

Romania currently reports 3,718 kg/ha against 3,131 kg/ha in Angola, a difference of 587 kg/ha.

That makes Romania's figure about 1.2 times Angola's.

Across all 7 years both countries report, Romania has been ahead every year.

Angola ranks 93rd and Romania ranks 91st of 111 countries.

Romania has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Angola Romania Difference Ahead
2010s 2,995 kg/ha 5,004 kg/ha 2,009 kg/ha Romania
2020s 3,020 kg/ha 4,772 kg/ha 1,752 kg/ha Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green garlic — yield, Angola or Romania?
Romania, at 3,718 kg/ha against 3,131 kg/ha in Angola as of 2024.
What is the difference in green garlic — yield between Angola and Romania?
587 kg/ha, with Romania ahead.
How many years of comparable data are there for Angola and Romania?
7 years are reported by both, from 2018 to 2024.
How do Angola and Romania rank globally for green garlic — yield?
Angola ranks 93rd and Romania ranks 91st of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green garlic — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Romania: Green garlic — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/green-garlic-yield/angola/romania/

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About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.