Myanmar vs Slovenia: Green garlic — Gross Production Index Number
Myanmar
99.3
in 2024
Slovenia
100.94
in 2017
Myanmar rank
64th
Slovenia rank
62nd
Green garlic — Gross Production Index Number over time
- Myanmar
- Slovenia
How they compare
Slovenia currently reports 100.94 against 99.3 in Myanmar, a difference of 1.64.
The two have swapped places 2 times across 26 shared years of data; in 1992 it was Slovenia ahead.
Myanmar ranks 64th and Slovenia ranks 62nd of 89 countries.
Across the 3 decades both report, Myanmar averaged higher in 2 and Slovenia in 1.
Head to head by decade
| Decade | Myanmar | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22.86 | 109.19 | 86.33 | Slovenia |
| 2000s | 67.91 | 34.42 | 33.49 | Myanmar |
| 2010s | 99.3 | 74.96 | 24.34 | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — gross production index number, Myanmar or Slovenia?
- Slovenia, at 100.94 against 99.3 in Myanmar as of 2017.
- What is the difference in green garlic — gross production index number between Myanmar and Slovenia?
- 1.64, with Slovenia ahead.
- How many years of comparable data are there for Myanmar and Slovenia?
- 26 years are reported by both, from 1992 to 2017.
- How do Myanmar and Slovenia rank globally for green garlic — gross production index number?
- Myanmar ranks 64th and Slovenia ranks 62nd of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.