Cuba vs Georgia: Green garlic — Gross Production Index Number
Cuba
34.69
in 2024
Georgia
35.42
in 2024
Cuba rank
84th
Georgia rank
83rd
Green garlic — Gross Production Index Number over time
- Cuba
- Georgia
How they compare
Georgia currently reports 35.42 against 34.69 in Cuba, a difference of 0.73.
The two have swapped places 9 times across 21 shared years of data; in 2004 it was Cuba ahead.
Cuba ranks 84th and Georgia ranks 83rd of 89 countries.
Across the 3 decades both report, Cuba averaged higher in 1 and Georgia in 2.
Head to head by decade
| Decade | Cuba | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 182 | 86.11 | 95.89 | Cuba |
| 2010s | 100.35 | 100.42 | 0.07 | Georgia |
| 2020s | 44.78 | 47.5 | 2.72 | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — gross production index number, Cuba or Georgia?
- Georgia, at 35.42 against 34.69 in Cuba as of 2024.
- What is the difference in green garlic — gross production index number between Cuba and Georgia?
- 0.73, with Georgia ahead.
- How many years of comparable data are there for Cuba and Georgia?
- 21 years are reported by both, from 2004 to 2024.
- How do Cuba and Georgia rank globally for green garlic — gross production index number?
- Cuba ranks 84th and Georgia ranks 83rd of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.