Mali vs United States of America: Green garlic — Gross per capita Production Index Number
Green garlic — Gross per capita Production Index Number over time
- Mali
- United States of America
How they compare
Mali currently reports 157.07 against 83.03 in United States of America, a difference of 74.04.
That makes Mali's figure about 1.9 times United States of America's.
The two have swapped places 3 times across 34 shared years of data; in 1991 it was United States of America ahead.
Mali ranks 22nd and United States of America ranks 24th of 89 countries.
Across the 4 decades both report, Mali averaged higher in 2 and United States of America in 2.
Head to head by decade
| Decade | Mali | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 76.52 | 148.97 | 72.44 | United States of America |
| 2000s | 78.22 | 135.37 | 57.15 | United States of America |
| 2010s | 106.23 | 104.57 | 1.66 | Mali |
| 2020s | 166.76 | 88.08 | 78.68 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — gross per capita production index number, Mali or United States of America?
- Mali, at 157.07 against 83.03 in United States of America as of 2024.
- What is the difference in green garlic — gross per capita production index number between Mali and United States of America?
- 74.04, with Mali ahead.
- How many years of comparable data are there for Mali and United States of America?
- 34 years are reported by both, from 1991 to 2024.
- How do Mali and United States of America rank globally for green garlic — gross per capita production index number?
- Mali ranks 22nd and United States of America ranks 24th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.