Myanmar vs Syrian Arab Republic: Green garlic — Area harvested
Green garlic — Area harvested over time
- Myanmar
- Syrian Arab Republic
How they compare
Myanmar currently reports 27,644 ha against 4,547 ha in Syrian Arab Republic, a difference of 23,097 ha.
That makes Myanmar's figure about 6.1 times Syrian Arab Republic's.
Across all 64 years both countries report, Myanmar has been ahead every year.
Myanmar ranks 6th and Syrian Arab Republic ranks 5th of 102 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Myanmar | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,400 ha | 1,651 ha | 5,749 ha | Myanmar |
| 1970s | 7,193 ha | 1,553 ha | 5,640 ha | Myanmar |
| 1980s | 9,598 ha | 1,996 ha | 7,602 ha | Myanmar |
| 1990s | 12,596 ha | 2,426 ha | 10,170 ha | Myanmar |
| 2000s | 23,674 ha | 4,396 ha | 19,278 ha | Myanmar |
| 2010s | 28,485 ha | 3,981 ha | 24,504 ha | Myanmar |
| 2020s | 27,648 ha | 4,889 ha | 22,759 ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — area harvested, Myanmar or Syrian Arab Republic?
- Myanmar, at 27,644 ha against 4,547 ha in Syrian Arab Republic as of 2024.
- What is the difference in green garlic — area harvested between Myanmar and Syrian Arab Republic?
- 23,097 ha, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Myanmar and Syrian Arab Republic rank globally for green garlic — area harvested?
- Myanmar ranks 6th and Syrian Arab Republic ranks 5th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.