Egypt vs Türkiye: Green garlic — Area harvested
Green garlic — Area harvested over time
- Egypt
- Türkiye
How they compare
Egypt currently reports 21,642 ha against 2,176 ha in Türkiye, a difference of 19,466 ha.
That makes Egypt's figure about 9.9 times Türkiye's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Türkiye ahead.
Egypt ranks 10th and Türkiye ranks 9th of 102 countries.
Across the 7 decades both report, Egypt averaged higher in 4 and Türkiye in 3.
Head to head by decade
| Decade | Egypt | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,821 ha | 10,800 ha | 4,979 ha | Türkiye |
| 1970s | 5,115 ha | 13,260 ha | 8,145 ha | Türkiye |
| 1980s | 5,526 ha | 14,238 ha | 8,712 ha | Türkiye |
| 1990s | 7,366 ha | 5,405 ha | 1,961 ha | Egypt |
| 2000s | 9,232 ha | 2,157 ha | 7,076 ha | Egypt |
| 2010s | 12,721 ha | 2,061 ha | 10,660 ha | Egypt |
| 2020s | 20,489 ha | 2,304 ha | 18,185 ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — area harvested, Egypt or Türkiye?
- Egypt, at 21,642 ha against 2,176 ha in Türkiye as of 2024.
- What is the difference in green garlic — area harvested between Egypt and Türkiye?
- 19,466 ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Türkiye rank globally for green garlic — area harvested?
- Egypt ranks 10th and Türkiye ranks 9th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.