Albania vs Colombia: Green garlic — Area harvested
Green garlic — Area harvested over time
- Albania
- Colombia
How they compare
Albania currently reports 1,172 ha against 1,008 ha in Colombia, a difference of 164 ha.
That makes Albania's figure about 1.2 times Colombia's.
The two have swapped places 4 times across 26 shared years of data; in 1999 it was Albania ahead.
Albania ranks 48th and Colombia ranks 50th of 102 countries.
Albania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Albania | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 900 ha | 185 ha | 715 ha | Albania |
| 2000s | 848.2 ha | 294 ha | 554.2 ha | Albania |
| 2010s | 1,024 ha | 629.2 ha | 394.5 ha | Albania |
| 2020s | 1,157 ha | 746.6 ha | 410.2 ha | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green garlic — area harvested, Albania or Colombia?
- Albania, at 1,172 ha against 1,008 ha in Colombia as of 2024.
- What is the difference in green garlic — area harvested between Albania and Colombia?
- 164 ha, with Albania ahead.
- How many years of comparable data are there for Albania and Colombia?
- 26 years are reported by both, from 1999 to 2024.
- How do Albania and Colombia rank globally for green garlic — area harvested?
- Albania ranks 48th and Colombia ranks 50th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green garlic — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.