Serbia and Montenegro vs World: Green corn (maize) — Yield

Serbia and Montenegro
13,544 kg/ha
in 2005
World
8,801 kg/ha
in 2024
Serbia and Montenegro rank
16th
World rank
16th

Green corn (maize) — Yield over time

  • Serbia and Montenegro
  • World
05.0k10.0k15.0k196119922024

How they compare

Serbia and Montenegro currently reports 13,544 kg/ha against 8,801 kg/ha in World, a difference of 4,743 kg/ha.

That makes Serbia and Montenegro's figure about 1.5 times World's.

Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.

Serbia and Montenegro ranks 16th and World ranks 16th of 53 countries.

Serbia and Montenegro has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Serbia and Montenegro World Difference Ahead
1990s 13,116 kg/ha 8,150 kg/ha 4,966 kg/ha Serbia and Montenegro
2000s 13,500 kg/ha 9,240 kg/ha 4,260 kg/ha Serbia and Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — yield, Serbia and Montenegro or World?
Serbia and Montenegro, at 13,544 kg/ha against 8,801 kg/ha in World as of 2005.
What is the difference in green corn (maize) — yield between Serbia and Montenegro and World?
4,743 kg/ha, with Serbia and Montenegro ahead.
How many years of comparable data are there for Serbia and Montenegro and World?
14 years are reported by both, from 1992 to 2005.
How do Serbia and Montenegro and World rank globally for green corn (maize) — yield?
Serbia and Montenegro ranks 16th and World ranks 16th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia and Montenegro vs World: Green corn (maize) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/green-corn-maize-yield/serbia-and-montenegro/world/

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About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.