Net Food Importing Developing Countries (NFIDCs) vs Peru: Green corn (maize) — Yield

Net Food Importing Developing Countries (NFIDCs)
3,786 kg/ha
in 2024
Peru
10,331 kg/ha
in 2024
Net Food Importing Developing Countries (NFIDCs) rank
22nd
Peru rank
22nd

Green corn (maize) — Yield over time

  • Net Food Importing Developing Countries (NFIDCs)
  • Peru
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Peru currently reports 10,331 kg/ha against 3,786 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 6,545 kg/ha.

That makes Peru's figure about 2.7 times Net Food Importing Developing Countries (NFIDCs)'s.

Across all 64 years both countries report, Peru has been ahead every year.

Net Food Importing Developing Countries (NFIDCs) ranks 22nd and Peru ranks 22nd of 28 groups.

Peru has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) Peru Difference Ahead
1960s 2,602 kg/ha 5,166 kg/ha 2,565 kg/ha Peru
1970s 2,897 kg/ha 5,630 kg/ha 2,733 kg/ha Peru
1980s 3,149 kg/ha 6,899 kg/ha 3,750 kg/ha Peru
1990s 3,500 kg/ha 7,558 kg/ha 4,058 kg/ha Peru
2000s 3,815 kg/ha 8,409 kg/ha 4,594 kg/ha Peru
2010s 3,702 kg/ha 8,958 kg/ha 5,256 kg/ha Peru
2020s 3,750 kg/ha 9,804 kg/ha 6,054 kg/ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — yield, Net Food Importing Developing Countries (NFIDCs) or Peru?
Peru, at 10,331 kg/ha against 3,786 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in green corn (maize) — yield between Net Food Importing Developing Countries (NFIDCs) and Peru?
6,545 kg/ha, with Peru ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Peru?
64 years are reported by both, from 1961 to 2024.
How do Net Food Importing Developing Countries (NFIDCs) and Peru rank globally for green corn (maize) — yield?
Net Food Importing Developing Countries (NFIDCs) ranks 22nd and Peru ranks 22nd of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.