Japan vs Thailand: Green corn (maize) — Yield

Japan
9,932 kg/ha
in 2024
Thailand
9,654 kg/ha
in 2024
Japan rank
26th
Thailand rank
27th

Green corn (maize) — Yield over time

  • Japan
  • Thailand
4.0k6.0k8.0k10.0k12.0k196119922024

How they compare

Japan currently reports 9,932 kg/ha against 9,654 kg/ha in Thailand, a difference of 278 kg/ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Japan ahead.

Japan ranks 26th and Thailand ranks 27th of 60 countries.

Japan has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Japan Thailand Difference Ahead
1960s 10,655 kg/ha 4,000 kg/ha 6,655 kg/ha Japan
1970s 10,948 kg/ha 4,903 kg/ha 6,045 kg/ha Japan
1980s 9,947 kg/ha 6,415 kg/ha 3,533 kg/ha Japan
1990s 9,720 kg/ha 7,012 kg/ha 2,708 kg/ha Japan
2000s 9,726 kg/ha 7,839 kg/ha 1,887 kg/ha Japan
2010s 9,720 kg/ha 9,573 kg/ha 146.91 kg/ha Japan
2020s 10,110 kg/ha 9,725 kg/ha 385.04 kg/ha Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — yield, Japan or Thailand?
Japan, at 9,932 kg/ha against 9,654 kg/ha in Thailand as of 2024.
What is the difference in green corn (maize) — yield between Japan and Thailand?
278 kg/ha, with Japan ahead.
How many years of comparable data are there for Japan and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Japan and Thailand rank globally for green corn (maize) — yield?
Japan ranks 26th and Thailand ranks 27th of 60 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.