Eastern Europe vs Polynesia: Green corn (maize) — Yield

Eastern Europe
13,193 kg/ha
in 2024
Polynesia
711.7 kg/ha
in 2024
Eastern Europe rank
11th
Polynesia rank
9th

Green corn (maize) — Yield over time

  • Eastern Europe
  • Polynesia
05.0k10.0k15.0k196119922024

How they compare

Eastern Europe currently reports 13,193 kg/ha against 711.7 kg/ha in Polynesia, a difference of 12,481 kg/ha.

That makes Eastern Europe's figure about 18.5 times Polynesia's.

Across all 43 years both countries report, Eastern Europe has been ahead every year.

Eastern Europe ranks 11th and Polynesia ranks 9th of 26 groups.

Eastern Europe has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Eastern Europe Polynesia Difference Ahead
1980s 6,817 kg/ha 522.6 kg/ha 6,294 kg/ha Eastern Europe
1990s 10,138 kg/ha 508.12 kg/ha 9,630 kg/ha Eastern Europe
2000s 14,260 kg/ha 535.03 kg/ha 13,725 kg/ha Eastern Europe
2010s 12,847 kg/ha 588.26 kg/ha 12,259 kg/ha Eastern Europe
2020s 12,461 kg/ha 750.28 kg/ha 11,710 kg/ha Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — yield, Eastern Europe or Polynesia?
Eastern Europe, at 13,193 kg/ha against 711.7 kg/ha in Polynesia as of 2024.
What is the difference in green corn (maize) — yield between Eastern Europe and Polynesia?
12,481 kg/ha, with Eastern Europe ahead.
How many years of comparable data are there for Eastern Europe and Polynesia?
43 years are reported by both, from 1982 to 2024.
How do Eastern Europe and Polynesia rank globally for green corn (maize) — yield?
Eastern Europe ranks 11th and Polynesia ranks 9th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Polynesia: Green corn (maize) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/compare/green-corn-maize-yield/eastern-europe/polynesia/

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About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.