Eastern Europe vs El Salvador: Green corn (maize) — Yield

Eastern Europe
13,193 kg/ha
in 2024
El Salvador
18,799 kg/ha
in 2024
Eastern Europe rank
11th
El Salvador rank
9th

Green corn (maize) — Yield over time

  • Eastern Europe
  • El Salvador
5.0k10.0k15.0k20.0k25.0k198220032024

How they compare

El Salvador currently reports 18,799 kg/ha against 13,193 kg/ha in Eastern Europe, a difference of 5,606 kg/ha.

That makes El Salvador's figure about 1.4 times Eastern Europe's.

The two have swapped places 5 times across 20 shared years of data; in 2005 it was Eastern Europe ahead.

Eastern Europe ranks 11th and El Salvador ranks 9th of 26 groups.

Across the 3 decades both report, Eastern Europe averaged higher in 1 and El Salvador in 2.

Head to head by decade

Decade Eastern Europe El Salvador Difference Ahead
2000s 14,263 kg/ha 10,411 kg/ha 3,852 kg/ha Eastern Europe
2010s 12,847 kg/ha 13,254 kg/ha 407.51 kg/ha El Salvador
2020s 12,461 kg/ha 18,209 kg/ha 5,749 kg/ha El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — yield, Eastern Europe or El Salvador?
El Salvador, at 18,799 kg/ha against 13,193 kg/ha in Eastern Europe as of 2024.
What is the difference in green corn (maize) — yield between Eastern Europe and El Salvador?
5,606 kg/ha, with El Salvador ahead.
How many years of comparable data are there for Eastern Europe and El Salvador?
20 years are reported by both, from 2005 to 2024.
How do Eastern Europe and El Salvador rank globally for green corn (maize) — yield?
Eastern Europe ranks 11th and El Salvador ranks 9th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs El Salvador: Green corn (maize) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/green-corn-maize-yield/eastern-europe/el-salvador/

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About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.