Eastern Africa vs Poland: Green corn (maize) — Yield
Green corn (maize) — Yield over time
- Eastern Africa
- Poland
How they compare
Poland currently reports 11,460 kg/ha against 3,581 kg/ha in Eastern Africa, a difference of 7,879 kg/ha.
That makes Poland's figure about 3.2 times Eastern Africa's.
Across all 28 years both countries report, Poland has been ahead every year.
Eastern Africa ranks 24th and Poland ranks 21st of 28 groups.
Poland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Africa | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,636 kg/ha | 9,090 kg/ha | 5,454 kg/ha | Poland |
| 2000s | 3,621 kg/ha | 10,990 kg/ha | 7,370 kg/ha | Poland |
| 2010s | 3,494 kg/ha | 11,632 kg/ha | 8,138 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — yield, Eastern Africa or Poland?
- Poland, at 11,460 kg/ha against 3,581 kg/ha in Eastern Africa as of 2017.
- What is the difference in green corn (maize) — yield between Eastern Africa and Poland?
- 7,879 kg/ha, with Poland ahead.
- How many years of comparable data are there for Eastern Africa and Poland?
- 28 years are reported by both, from 1990 to 2017.
- How do Eastern Africa and Poland rank globally for green corn (maize) — yield?
- Eastern Africa ranks 24th and Poland ranks 21st of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.