Green corn (maize) — Yield in Poland

Poland: Green corn (maize) — Yield was 11,460 kg/ha in 2017. ▲ Rising

Latest (2017)
11,460 kg/ha
Change on year
up 0.9%
World rank
21st
of 53 countries
All-time high
13,042 kg/ha
in 2011
All-time low
7,692 kg/ha
in 1998
Years of data
28
1990–2017

Green corn (maize) — Yield in Poland, 1990–2017

05.0k10.0k15.0k1990200320171990: 9.5k kg/ha1991: 9.4k kg/ha1992: 9.3k kg/ha1993: 9.3k kg/ha1994: 9.2k kg/ha1995: 8.7k kg/ha1996: 9.2k kg/ha1997: 9.6k kg/ha1998: 7.7k kg/ha1999: 9.0k kg/ha2000: 9.8k kg/ha2001: 10.4k kg/ha2002: 11.4k kg/ha2003: 10.5k kg/ha2004: 10.2k kg/ha2005: 12.3k kg/ha2006: 10.6k kg/ha2007: 12.2k kg/ha2008: 10.9k kg/ha2009: 11.4k kg/ha2010: 12.7k kg/ha2011: 13.0k kg/ha2012: 11.8k kg/ha2013: 12.8k kg/ha2014: 11.5k kg/ha2015: 8.4k kg/ha2016: 11.4k kg/ha2017: 11.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2017, green corn (maize) — yield in Poland stood at 11,460 kg/ha.

Compared with earlier readings it is up 0.9% on the previous year and down 6.1% over ten years.

Over the whole period, green corn (maize) — yield in Poland peaked at 13,042 kg/ha in 2011 and was at its lowest, 7,692 kg/ha, in 1998.

Poland ranks 21st of 53 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Green corn (maize) — Yield in Poland, year by year

Annual values for Green corn (maize) — Yield in Poland, 1990 to 2017.
Year kg/ha Change
1990 9,538 kg/ha —
1991 9,429 kg/ha -1.2%
1992 9,266 kg/ha -1.7%
1993 9,260 kg/ha -0.1%
1994 9,197 kg/ha -0.7%
1995 8,667 kg/ha -5.8%
1996 9,231 kg/ha +6.5%
1997 9,583 kg/ha +3.8%
1998 7,692 kg/ha -19.7%
1999 9,037 kg/ha +17.5%
2000 9,839 kg/ha +8.9%
2001 10,423 kg/ha +5.9%
2002 11,444 kg/ha +9.8%
2003 10,493 kg/ha -8.3%
2004 10,250 kg/ha -2.3%
2005 12,267 kg/ha +19.7%
2006 10,603 kg/ha -13.6%
2007 12,204 kg/ha +15.1%
2008 10,945 kg/ha -10.3%
2009 11,437 kg/ha +4.5%
2010 12,658 kg/ha +10.7%
2011 13,042 kg/ha +3.0%
2012 11,776 kg/ha -9.7%
2013 12,832 kg/ha +9.0%
2014 11,538 kg/ha -10.1%
2015 8,396 kg/ha -27.2%
2016 11,356 kg/ha +35.3%
2017 11,460 kg/ha +0.9%

Poland compared with similar countries

  • Poland's 11,460 kg/ha is above the median for high income countries, which is 9,198 kg/ha, 1.2× the median. (26 countries reporting)
  • Poland's 11,460 kg/ha is below the median for Europe & Central Asia, which is 12,730 kg/ha, 90% of the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,090 kg/ha 7,692 kg/ha 9,583 kg/ha 10
2000s 10,990 kg/ha 9,839 kg/ha 12,267 kg/ha 10
2010s 11,632 kg/ha 8,396 kg/ha 13,042 kg/ha 8

Countries ranked near Poland

  1. 18 Qatar 12,299 kg/ha compare
  2. 19 Mauritius 11,890 kg/ha compare
  3. 20 Australia 11,760 kg/ha compare
  4. 22 South Africa 10,734 kg/ha compare
  5. 23 Peru 10,331 kg/ha compare
  6. 24 North Macedonia 10,034 kg/ha compare
  7. 24 Caribbean 2,791 kg/ha compare

See the full ranking of 88 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is green corn (maize) — yield in Poland?
Green corn (maize) — yield in Poland was 11,460 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — yield recorded in Poland?
The highest recorded value was 13,042 kg/ha in 2011.
What is the lowest green corn (maize) — yield recorded in Poland?
The lowest recorded value was 7,692 kg/ha in 1998.
How does Poland rank for green corn (maize) — yield?
Poland ranks 21st out of 53 countries with data for 2017.
Is green corn (maize) — yield rising or falling in Poland?
Over the last ten years it is down 6.1%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Yield. Statizoid updates them automatically from the source API.

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Green corn (maize) — Yield in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/green-corn-maize-yield/poland/

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About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.