Asia vs Canada: Green corn (maize) — Yield

Asia
7,423 kg/ha
in 2024
Canada
12,367 kg/ha
in 2024
Asia rank
18th
Canada rank
17th

Green corn (maize) — Yield over time

  • Asia
  • Canada
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Canada currently reports 12,367 kg/ha against 7,423 kg/ha in Asia, a difference of 4,944 kg/ha.

That makes Canada's figure about 1.7 times Asia's.

Across all 64 years both countries report, Canada has been ahead every year.

Asia ranks 18th and Canada ranks 17th of 28 groups.

Canada has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Asia Canada Difference Ahead
1960s 5,152 kg/ha 6,581 kg/ha 1,429 kg/ha Canada
1970s 5,380 kg/ha 8,498 kg/ha 3,118 kg/ha Canada
1980s 6,374 kg/ha 9,448 kg/ha 3,074 kg/ha Canada
1990s 5,878 kg/ha 9,877 kg/ha 3,999 kg/ha Canada
2000s 6,086 kg/ha 10,167 kg/ha 4,081 kg/ha Canada
2010s 7,212 kg/ha 10,989 kg/ha 3,777 kg/ha Canada
2020s 7,365 kg/ha 11,864 kg/ha 4,500 kg/ha Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — yield, Asia or Canada?
Canada, at 12,367 kg/ha against 7,423 kg/ha in Asia as of 2024.
What is the difference in green corn (maize) — yield between Asia and Canada?
4,944 kg/ha, with Canada ahead.
How many years of comparable data are there for Asia and Canada?
64 years are reported by both, from 1961 to 2024.
How do Asia and Canada rank globally for green corn (maize) — yield?
Asia ranks 18th and Canada ranks 17th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.