Indonesia vs United Republic of Tanzania: Green corn (maize) — Area harvested
Green corn (maize) — Area harvested over time
- Indonesia
- United Republic of Tanzania
How they compare
Indonesia currently reports 111,363 ha against 14,328 ha in United Republic of Tanzania, a difference of 97,035 ha.
That makes Indonesia's figure about 7.8 times United Republic of Tanzania's.
Across all 64 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 3rd and United Republic of Tanzania ranks 5th of 53 countries.
Indonesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Indonesia | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 120,667 ha | 3,522 ha | 117,144 ha | Indonesia |
| 1970s | 121,150 ha | 5,930 ha | 115,220 ha | Indonesia |
| 1980s | 62,200 ha | 6,450 ha | 55,750 ha | Indonesia |
| 1990s | 84,350 ha | 6,852 ha | 77,498 ha | Indonesia |
| 2000s | 88,510 ha | 8,913 ha | 79,597 ha | Indonesia |
| 2010s | 110,365 ha | 13,692 ha | 96,673 ha | Indonesia |
| 2020s | 118,499 ha | 14,228 ha | 104,272 ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — area harvested, Indonesia or United Republic of Tanzania?
- Indonesia, at 111,363 ha against 14,328 ha in United Republic of Tanzania as of 2024.
- What is the difference in green corn (maize) — area harvested between Indonesia and United Republic of Tanzania?
- 97,035 ha, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and United Republic of Tanzania?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and United Republic of Tanzania rank globally for green corn (maize) — area harvested?
- Indonesia ranks 3rd and United Republic of Tanzania ranks 5th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.