Africa vs Indonesia: Green corn (maize) — Area harvested
Green corn (maize) — Area harvested over time
- Africa
- Indonesia
How they compare
Africa currently reports 480,739 ha against 111,363 ha in Indonesia, a difference of 369,376 ha.
That makes Africa's figure about 4.3 times Indonesia's.
Across all 64 years both countries report, Africa has been ahead every year.
Africa ranks 2nd and Indonesia ranks 3rd of 26 groups.
Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 280,744 ha | 120,667 ha | 160,078 ha | Africa |
| 1970s | 268,420 ha | 121,150 ha | 147,270 ha | Africa |
| 1980s | 326,850 ha | 62,200 ha | 264,650 ha | Africa |
| 1990s | 387,811 ha | 84,350 ha | 303,461 ha | Africa |
| 2000s | 412,726 ha | 88,510 ha | 324,216 ha | Africa |
| 2010s | 461,638 ha | 110,365 ha | 351,272 ha | Africa |
| 2020s | 479,285 ha | 118,499 ha | 360,786 ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — area harvested, Africa or Indonesia?
- Africa, at 480,739 ha against 111,363 ha in Indonesia as of 2024.
- What is the difference in green corn (maize) — area harvested between Africa and Indonesia?
- 369,376 ha, with Africa ahead.
- How many years of comparable data are there for Africa and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Indonesia rank globally for green corn (maize) — area harvested?
- Africa ranks 2nd and Indonesia ranks 3rd of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.