Northern Africa vs United Republic of Tanzania: Grapes — Yield

Northern Africa
13,280 kg/ha
in 2024
United Republic of Tanzania
6,323 kg/ha
in 2024
Northern Africa rank
10th
United Republic of Tanzania rank
9th

Grapes — Yield over time

  • Northern Africa
  • United Republic of Tanzania
2.5k5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Northern Africa currently reports 13,280 kg/ha against 6,323 kg/ha in United Republic of Tanzania, a difference of 6,957 kg/ha.

That makes Northern Africa's figure about 2.1 times United Republic of Tanzania's.

The two have swapped places 5 times across 56 shared years of data; in 1969 it was United Republic of Tanzania ahead.

Northern Africa ranks 10th and United Republic of Tanzania ranks 9th of 26 groups.

Across the 7 decades both report, Northern Africa averaged higher in 4 and United Republic of Tanzania in 3.

Head to head by decade

Decade Northern Africa United Republic of Tanzania Difference Ahead
1960s 3,820 kg/ha 5,173 kg/ha 1,353 kg/ha United Republic of Tanzania
1970s 3,704 kg/ha 5,200 kg/ha 1,496 kg/ha United Republic of Tanzania
1980s 4,144 kg/ha 5,200 kg/ha 1,056 kg/ha United Republic of Tanzania
1990s 6,942 kg/ha 5,923 kg/ha 1,019 kg/ha Northern Africa
2000s 9,785 kg/ha 4,444 kg/ha 5,341 kg/ha Northern Africa
2010s 12,219 kg/ha 4,766 kg/ha 7,453 kg/ha Northern Africa
2020s 12,768 kg/ha 6,052 kg/ha 6,717 kg/ha Northern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, Northern Africa or United Republic of Tanzania?
Northern Africa, at 13,280 kg/ha against 6,323 kg/ha in United Republic of Tanzania as of 2024.
What is the difference in grapes — yield between Northern Africa and United Republic of Tanzania?
6,957 kg/ha, with Northern Africa ahead.
How many years of comparable data are there for Northern Africa and United Republic of Tanzania?
56 years are reported by both, from 1969 to 2024.
How do Northern Africa and United Republic of Tanzania rank globally for grapes — yield?
Northern Africa ranks 10th and United Republic of Tanzania ranks 9th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Northern Africa vs United Republic of Tanzania: Grapes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/grapes-yield/northern-africa/united-republic-of-tanzania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/grapes-yield/northern-africa/united-republic-of-tanzania/">Northern Africa vs United Republic of Tanzania: Grapes — Yield</a> — Statizoid

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.