Mexico vs Oceania: Grapes — Yield

Mexico
16,208 kg/ha
in 2024
Oceania
11,618 kg/ha
in 2024
Mexico rank
17th
Oceania rank
17th

Grapes — Yield over time

  • Mexico
  • Oceania
05.0k10.0k15.0k196119922024

How they compare

Mexico currently reports 16,208 kg/ha against 11,618 kg/ha in Oceania, a difference of 4,590 kg/ha.

That makes Mexico's figure about 1.4 times Oceania's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Oceania ahead.

Mexico ranks 17th and Oceania ranks 17th of 101 countries.

Across the 7 decades both report, Mexico averaged higher in 2 and Oceania in 5.

Head to head by decade

Decade Mexico Oceania Difference Ahead
1960s 6,702 kg/ha 12,088 kg/ha 5,386 kg/ha Oceania
1970s 9,519 kg/ha 11,343 kg/ha 1,824 kg/ha Oceania
1980s 9,933 kg/ha 13,814 kg/ha 3,882 kg/ha Oceania
1990s 11,382 kg/ha 14,216 kg/ha 2,835 kg/ha Oceania
2000s 10,833 kg/ha 11,143 kg/ha 310.01 kg/ha Oceania
2010s 13,031 kg/ha 11,511 kg/ha 1,520 kg/ha Mexico
2020s 15,522 kg/ha 11,910 kg/ha 3,612 kg/ha Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, Mexico or Oceania?
Mexico, at 16,208 kg/ha against 11,618 kg/ha in Oceania as of 2024.
What is the difference in grapes — yield between Mexico and Oceania?
4,590 kg/ha, with Mexico ahead.
How many years of comparable data are there for Mexico and Oceania?
64 years are reported by both, from 1961 to 2024.
How do Mexico and Oceania rank globally for grapes — yield?
Mexico ranks 17th and Oceania ranks 17th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.