Malta vs Paraguay: Grapes — Yield
Grapes — Yield over time
- Malta
- Paraguay
How they compare
Paraguay currently reports 4,747 kg/ha against 4,524 kg/ha in Malta, a difference of 223 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Paraguay ahead.
Malta ranks 85th and Paraguay ranks 83rd of 101 countries.
Across the 7 decades both report, Malta averaged higher in 1 and Paraguay in 6.
Head to head by decade
| Decade | Malta | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,522 kg/ha | 7,861 kg/ha | 3,339 kg/ha | Paraguay |
| 1970s | 5,968 kg/ha | 7,574 kg/ha | 1,606 kg/ha | Paraguay |
| 1980s | 6,169 kg/ha | 11,061 kg/ha | 4,892 kg/ha | Paraguay |
| 1990s | 8,404 kg/ha | 9,296 kg/ha | 892.33 kg/ha | Paraguay |
| 2000s | 3,250 kg/ha | 6,493 kg/ha | 3,243 kg/ha | Paraguay |
| 2010s | 3,422 kg/ha | 5,534 kg/ha | 2,112 kg/ha | Paraguay |
| 2020s | 6,274 kg/ha | 4,827 kg/ha | 1,446 kg/ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — yield, Malta or Paraguay?
- Paraguay, at 4,747 kg/ha against 4,524 kg/ha in Malta as of 2024.
- What is the difference in grapes — yield between Malta and Paraguay?
- 223 kg/ha, with Paraguay ahead.
- How many years of comparable data are there for Malta and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Malta and Paraguay rank globally for grapes — yield?
- Malta ranks 85th and Paraguay ranks 83rd of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.