Iraq vs Northern America: Grapes — Yield

Iraq
16,701 kg/ha
in 2024
Northern America
13,028 kg/ha
in 2024
Iraq rank
15th
Northern America rank
4th

Grapes — Yield over time

  • Iraq
  • Northern America
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Iraq currently reports 16,701 kg/ha against 13,028 kg/ha in Northern America, a difference of 3,673 kg/ha.

That makes Iraq's figure about 1.3 times Northern America's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Northern America ahead.

Iraq ranks 15th and Northern America ranks 4th of 94 countries.

Across the 7 decades both report, Iraq averaged higher in 5 and Northern America in 2.

Head to head by decade

Decade Iraq Northern America Difference Ahead
1960s 3,511 kg/ha 14,389 kg/ha 10,878 kg/ha Northern America
1970s 7,865 kg/ha 14,381 kg/ha 6,517 kg/ha Northern America
1980s 16,879 kg/ha 16,255 kg/ha 624.38 kg/ha Iraq
1990s 21,538 kg/ha 16,772 kg/ha 4,766 kg/ha Iraq
2000s 23,406 kg/ha 16,497 kg/ha 6,909 kg/ha Iraq
2010s 18,429 kg/ha 17,028 kg/ha 1,401 kg/ha Iraq
2020s 17,808 kg/ha 14,306 kg/ha 3,503 kg/ha Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, Iraq or Northern America?
Iraq, at 16,701 kg/ha against 13,028 kg/ha in Northern America as of 2024.
What is the difference in grapes — yield between Iraq and Northern America?
3,673 kg/ha, with Iraq ahead.
How many years of comparable data are there for Iraq and Northern America?
64 years are reported by both, from 1961 to 2024.
How do Iraq and Northern America rank globally for grapes — yield?
Iraq ranks 15th and Northern America ranks 4th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Northern America: Grapes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/grapes-yield/iraq/northern-america/

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About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.