Germany vs Kuwait: Grapes — Yield

Germany
10,435 kg/ha
in 2024
Kuwait
10,333 kg/ha
in 2024
Germany rank
36th
Kuwait rank
37th

Grapes — Yield over time

  • Germany
  • Kuwait
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Germany currently reports 10,435 kg/ha against 10,333 kg/ha in Kuwait, a difference of 102 kg/ha.

The two have swapped places 2 times across 57 shared years of data; in 1968 it was Germany ahead.

Germany ranks 36th and Kuwait ranks 37th of 101 countries.

Germany has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Germany Kuwait Difference Ahead
1960s 11,441 kg/ha 225 kg/ha 11,216 kg/ha Germany
1970s 14,234 kg/ha 427.53 kg/ha 13,806 kg/ha Germany
1980s 14,610 kg/ha 499.02 kg/ha 14,111 kg/ha Germany
1990s 14,232 kg/ha 4,149 kg/ha 10,083 kg/ha Germany
2000s 13,002 kg/ha 7,454 kg/ha 5,548 kg/ha Germany
2010s 11,786 kg/ha 8,950 kg/ha 2,836 kg/ha Germany
2020s 11,403 kg/ha 9,740 kg/ha 1,663 kg/ha Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, Germany or Kuwait?
Germany, at 10,435 kg/ha against 10,333 kg/ha in Kuwait as of 2024.
What is the difference in grapes — yield between Germany and Kuwait?
102 kg/ha, with Germany ahead.
How many years of comparable data are there for Germany and Kuwait?
57 years are reported by both, from 1968 to 2024.
How do Germany and Kuwait rank globally for grapes — yield?
Germany ranks 36th and Kuwait ranks 37th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.