European Union (27) vs Palestine: Grapes — Yield

European Union (27)
7,249 kg/ha
in 2024
Palestine
14,298 kg/ha
in 2022
European Union (27) rank
22nd
Palestine rank
21st

Grapes — Yield over time

  • European Union (27)
  • Palestine
5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Palestine currently reports 14,298 kg/ha against 7,249 kg/ha in European Union (27), a difference of 7,049 kg/ha.

That makes Palestine's figure about 2.0 times European Union (27)'s.

The two have swapped places 7 times across 29 shared years of data; in 1994 it was European Union (27) ahead.

European Union (27) ranks 22nd and Palestine ranks 21st of 26 groups.

Across the 4 decades both report, European Union (27) averaged higher in 1 and Palestine in 3.

Head to head by decade

Decade European Union (27) Palestine Difference Ahead
1990s 6,927 kg/ha 6,405 kg/ha 522.35 kg/ha European Union (27)
2000s 7,201 kg/ha 8,001 kg/ha 800.55 kg/ha Palestine
2010s 7,786 kg/ha 10,133 kg/ha 2,346 kg/ha Palestine
2020s 8,124 kg/ha 13,963 kg/ha 5,838 kg/ha Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, European Union (27) or Palestine?
Palestine, at 14,298 kg/ha against 7,249 kg/ha in European Union (27) as of 2022.
What is the difference in grapes — yield between European Union (27) and Palestine?
7,049 kg/ha, with Palestine ahead.
How many years of comparable data are there for European Union (27) and Palestine?
29 years are reported by both, from 1994 to 2022.
How do European Union (27) and Palestine rank globally for grapes — yield?
European Union (27) ranks 22nd and Palestine ranks 21st of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Palestine: Grapes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/grapes-yield/european-union-27/west-bank-and-gaza/

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About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.