Egypt vs Northern Africa: Grapes — Yield
Grapes — Yield over time
- Egypt
- Northern Africa
How they compare
Egypt currently reports 21,180 kg/ha against 13,280 kg/ha in Northern Africa, a difference of 7,900 kg/ha.
That makes Egypt's figure about 1.6 times Northern Africa's.
Across all 64 years both countries report, Egypt has been ahead every year.
Egypt ranks 8th and Northern Africa ranks 10th of 94 countries.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,255 kg/ha | 4,500 kg/ha | 6,756 kg/ha | Egypt |
| 1970s | 10,689 kg/ha | 3,704 kg/ha | 6,984 kg/ha | Egypt |
| 1980s | 11,564 kg/ha | 4,144 kg/ha | 7,420 kg/ha | Egypt |
| 1990s | 15,412 kg/ha | 6,942 kg/ha | 8,470 kg/ha | Egypt |
| 2000s | 21,206 kg/ha | 9,785 kg/ha | 11,420 kg/ha | Egypt |
| 2010s | 21,587 kg/ha | 12,219 kg/ha | 9,368 kg/ha | Egypt |
| 2020s | 19,990 kg/ha | 12,768 kg/ha | 7,222 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — yield, Egypt or Northern Africa?
- Egypt, at 21,180 kg/ha against 13,280 kg/ha in Northern Africa as of 2024.
- What is the difference in grapes — yield between Egypt and Northern Africa?
- 7,900 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Northern Africa rank globally for grapes — yield?
- Egypt ranks 8th and Northern Africa ranks 10th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.