Bolivia (Plurinational State of) vs Northern Africa: Grapes — Yield
Grapes — Yield over time
- Bolivia (Plurinational State of)
- Northern Africa
How they compare
Northern Africa currently reports 13,280 kg/ha against 6,920 kg/ha in Bolivia (Plurinational State of), a difference of 6,360 kg/ha.
That makes Northern Africa's figure about 1.9 times Bolivia (Plurinational State of)'s.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Bolivia (Plurinational State of) ahead.
Bolivia (Plurinational State of) ranks 8th and Northern Africa ranks 10th of 11 countries.
Across the 7 decades both report, Bolivia (Plurinational State of) averaged higher in 3 and Northern Africa in 4.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,649 kg/ha | 4,500 kg/ha | 3,149 kg/ha | Bolivia (Plurinational State of) |
| 1970s | 6,223 kg/ha | 3,704 kg/ha | 2,518 kg/ha | Bolivia (Plurinational State of) |
| 1980s | 5,669 kg/ha | 4,144 kg/ha | 1,525 kg/ha | Bolivia (Plurinational State of) |
| 1990s | 5,533 kg/ha | 6,942 kg/ha | 1,409 kg/ha | Northern Africa |
| 2000s | 6,484 kg/ha | 9,785 kg/ha | 3,301 kg/ha | Northern Africa |
| 2010s | 6,679 kg/ha | 12,219 kg/ha | 5,540 kg/ha | Northern Africa |
| 2020s | 6,880 kg/ha | 12,768 kg/ha | 5,888 kg/ha | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — yield, Bolivia (Plurinational State of) or Northern Africa?
- Northern Africa, at 13,280 kg/ha against 6,920 kg/ha in Bolivia (Plurinational State of) as of 2024.
- What is the difference in grapes — yield between Bolivia (Plurinational State of) and Northern Africa?
- 6,360 kg/ha, with Northern Africa ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Northern Africa rank globally for grapes — yield?
- Bolivia (Plurinational State of) ranks 8th and Northern Africa ranks 10th of 11 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.