Albania vs Northern Africa: Grapes — Yield
Grapes — Yield over time
- Albania
- Northern Africa
How they compare
Albania currently reports 19,600 kg/ha against 13,280 kg/ha in Northern Africa, a difference of 6,320 kg/ha.
That makes Albania's figure about 1.5 times Northern Africa's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Northern Africa ahead.
Albania ranks 9th and Northern Africa ranks 10th of 94 countries.
Across the 7 decades both report, Albania averaged higher in 5 and Northern Africa in 2.
Head to head by decade
| Decade | Albania | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,816 kg/ha | 4,500 kg/ha | 684.32 kg/ha | Northern Africa |
| 1970s | 4,599 kg/ha | 3,704 kg/ha | 894.12 kg/ha | Albania |
| 1980s | 3,984 kg/ha | 4,144 kg/ha | 159.74 kg/ha | Northern Africa |
| 1990s | 10,469 kg/ha | 6,942 kg/ha | 3,528 kg/ha | Albania |
| 2000s | 17,778 kg/ha | 9,785 kg/ha | 7,993 kg/ha | Albania |
| 2010s | 20,330 kg/ha | 12,219 kg/ha | 8,111 kg/ha | Albania |
| 2020s | 19,498 kg/ha | 12,768 kg/ha | 6,730 kg/ha | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — yield, Albania or Northern Africa?
- Albania, at 19,600 kg/ha against 13,280 kg/ha in Northern Africa as of 2024.
- What is the difference in grapes — yield between Albania and Northern Africa?
- 6,320 kg/ha, with Albania ahead.
- How many years of comparable data are there for Albania and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Albania and Northern Africa rank globally for grapes — yield?
- Albania ranks 9th and Northern Africa ranks 10th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.