Africa vs Syrian Arab Republic: Grapes — Yield

Africa
14,282 kg/ha
in 2024
Syrian Arab Republic
5,399 kg/ha
in 2024
Africa rank
8th
Syrian Arab Republic rank
11th

Grapes — Yield over time

  • Africa
  • Syrian Arab Republic
05.0k10.0k15.0k196119922024

How they compare

Africa currently reports 14,282 kg/ha against 5,399 kg/ha in Syrian Arab Republic, a difference of 8,883 kg/ha.

That makes Africa's figure about 2.6 times Syrian Arab Republic's.

Across all 64 years both countries report, Africa has been ahead every year.

Africa ranks 8th and Syrian Arab Republic ranks 11th of 26 groups.

Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Africa Syrian Arab Republic Difference Ahead
1960s 5,166 kg/ha 3,152 kg/ha 2,014 kg/ha Africa
1970s 4,681 kg/ha 3,170 kg/ha 1,511 kg/ha Africa
1980s 6,171 kg/ha 4,063 kg/ha 2,108 kg/ha Africa
1990s 9,011 kg/ha 5,727 kg/ha 3,284 kg/ha Africa
2000s 11,255 kg/ha 5,817 kg/ha 5,437 kg/ha Africa
2010s 13,360 kg/ha 5,635 kg/ha 7,725 kg/ha Africa
2020s 13,966 kg/ha 5,257 kg/ha 8,709 kg/ha Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, Africa or Syrian Arab Republic?
Africa, at 14,282 kg/ha against 5,399 kg/ha in Syrian Arab Republic as of 2024.
What is the difference in grapes — yield between Africa and Syrian Arab Republic?
8,883 kg/ha, with Africa ahead.
How many years of comparable data are there for Africa and Syrian Arab Republic?
64 years are reported by both, from 1961 to 2024.
How do Africa and Syrian Arab Republic rank globally for grapes — yield?
Africa ranks 8th and Syrian Arab Republic ranks 11th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Syrian Arab Republic: Grapes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/grapes-yield/africa/syrian-arab-republic-2/

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About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.