Africa vs South Africa: Grapes — Yield
Grapes — Yield over time
- Africa
- South Africa
How they compare
South Africa currently reports 17,998 kg/ha against 14,282 kg/ha in Africa, a difference of 3,716 kg/ha.
That makes South Africa's figure about 1.3 times Africa's.
Across all 64 years both countries report, South Africa has been ahead every year.
Africa ranks 8th and South Africa ranks 11th of 26 groups.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,166 kg/ha | 8,779 kg/ha | 3,612 kg/ha | South Africa |
| 1970s | 4,681 kg/ha | 7,843 kg/ha | 3,162 kg/ha | South Africa |
| 1980s | 6,171 kg/ha | 11,983 kg/ha | 5,813 kg/ha | South Africa |
| 1990s | 9,011 kg/ha | 13,193 kg/ha | 4,183 kg/ha | South Africa |
| 2000s | 11,255 kg/ha | 14,628 kg/ha | 3,373 kg/ha | South Africa |
| 2010s | 13,360 kg/ha | 16,644 kg/ha | 3,283 kg/ha | South Africa |
| 2020s | 13,966 kg/ha | 17,707 kg/ha | 3,741 kg/ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — yield, Africa or South Africa?
- South Africa, at 17,998 kg/ha against 14,282 kg/ha in Africa as of 2024.
- What is the difference in grapes — yield between Africa and South Africa?
- 3,716 kg/ha, with South Africa ahead.
- How many years of comparable data are there for Africa and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and South Africa rank globally for grapes — yield?
- Africa ranks 8th and South Africa ranks 11th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.