Africa vs India: Grapes — Yield
Grapes — Yield over time
- Africa
- India
How they compare
India currently reports 21,735 kg/ha against 14,282 kg/ha in Africa, a difference of 7,453 kg/ha.
That makes India's figure about 1.5 times Africa's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was India ahead.
Africa ranks 10th and India ranks 7th of 30 groups.
India has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,166 kg/ha | 16,114 kg/ha | 10,948 kg/ha | India |
| 1970s | 4,681 kg/ha | 17,083 kg/ha | 12,402 kg/ha | India |
| 1980s | 6,171 kg/ha | 19,538 kg/ha | 13,367 kg/ha | India |
| 1990s | 9,011 kg/ha | 19,853 kg/ha | 10,842 kg/ha | India |
| 2000s | 11,255 kg/ha | 24,962 kg/ha | 13,707 kg/ha | India |
| 2010s | 13,360 kg/ha | 18,834 kg/ha | 5,473 kg/ha | India |
| 2020s | 13,966 kg/ha | 21,520 kg/ha | 7,554 kg/ha | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — yield, Africa or India?
- India, at 21,735 kg/ha against 14,282 kg/ha in Africa as of 2024.
- What is the difference in grapes — yield between Africa and India?
- 7,453 kg/ha, with India ahead.
- How many years of comparable data are there for Africa and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and India rank globally for grapes — yield?
- Africa ranks 10th and India ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.