Africa vs Albania: Grapes — Yield

Africa
14,282 kg/ha
in 2024
Albania
19,600 kg/ha
in 2024
Africa rank
10th
Albania rank
10th

Grapes — Yield over time

  • Africa
  • Albania
05.0k10.0k15.0k20.0k196119922024

How they compare

Albania currently reports 19,600 kg/ha against 14,282 kg/ha in Africa, a difference of 5,318 kg/ha.

That makes Albania's figure about 1.4 times Africa's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Africa ahead.

Africa ranks 10th and Albania ranks 10th of 30 groups.

Across the 7 decades both report, Africa averaged higher in 3 and Albania in 4.

Head to head by decade

Decade Africa Albania Difference Ahead
1960s 5,166 kg/ha 3,816 kg/ha 1,351 kg/ha Africa
1970s 4,681 kg/ha 4,599 kg/ha 82.16 kg/ha Africa
1980s 6,171 kg/ha 3,984 kg/ha 2,186 kg/ha Africa
1990s 9,011 kg/ha 10,469 kg/ha 1,459 kg/ha Albania
2000s 11,255 kg/ha 17,778 kg/ha 6,524 kg/ha Albania
2010s 13,360 kg/ha 20,330 kg/ha 6,970 kg/ha Albania
2020s 13,966 kg/ha 19,498 kg/ha 5,532 kg/ha Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, Africa or Albania?
Albania, at 19,600 kg/ha against 14,282 kg/ha in Africa as of 2024.
What is the difference in grapes — yield between Africa and Albania?
5,318 kg/ha, with Albania ahead.
How many years of comparable data are there for Africa and Albania?
64 years are reported by both, from 1961 to 2024.
How do Africa and Albania rank globally for grapes — yield?
Africa ranks 10th and Albania ranks 10th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Albania: Grapes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/grapes-yield/africa/albania/

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About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.