Net Food Importing Developing Countries (NFIDCs) vs South Africa: Grapes — Area harvested

Net Food Importing Developing Countries (NFIDCs)
326,136 ha
in 2024
South Africa
103,955 ha
in 2024
Net Food Importing Developing Countries (NFIDCs) rank
16th
South Africa rank
16th

Grapes — Area harvested over time

  • Net Food Importing Developing Countries (NFIDCs)
  • South Africa
100.0k200.0k300.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 326,136 ha against 103,955 ha in South Africa, a difference of 222,181 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.1 times South Africa's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Net Food Importing Developing Countries (NFIDCs) ranks 16th and South Africa ranks 16th of 26 groups.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) South Africa Difference Ahead
1960s 218,821 ha 81,899 ha 136,922 ha Net Food Importing Developing Countries (NFIDCs)
1970s 210,138 ha 105,817 ha 104,322 ha Net Food Importing Developing Countries (NFIDCs)
1980s 213,669 ha 98,000 ha 115,669 ha Net Food Importing Developing Countries (NFIDCs)
1990s 224,741 ha 103,722 ha 121,018 ha Net Food Importing Developing Countries (NFIDCs)
2000s 249,232 ha 113,390 ha 135,841 ha Net Food Importing Developing Countries (NFIDCs)
2010s 284,832 ha 114,462 ha 170,370 ha Net Food Importing Developing Countries (NFIDCs)
2020s 321,438 ha 112,070 ha 209,368 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — area harvested, Net Food Importing Developing Countries (NFIDCs) or South Africa?
Net Food Importing Developing Countries (NFIDCs), at 326,136 ha against 103,955 ha in South Africa as of 2024.
What is the difference in grapes — area harvested between Net Food Importing Developing Countries (NFIDCs) and South Africa?
222,181 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Net Food Importing Developing Countries (NFIDCs) and South Africa rank globally for grapes — area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 16th and South Africa ranks 16th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Net Food Importing Developing Countries (NFIDCs) vs South Africa: Grapes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/grapes-area-harvested/net-food-importing-developing-countries-nfidcs/south-africa/

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<a href="https://agriculture.statizoid.com/compare/grapes-area-harvested/net-food-importing-developing-countries-nfidcs/south-africa/">Net Food Importing Developing Countries (NFIDCs) vs South Africa: Grapes — Area harvested</a> — Statizoid

About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.