Lebanon vs Namibia: Grapes — Area harvested
Grapes — Area harvested over time
- Lebanon
- Namibia
How they compare
Lebanon currently reports 11,300 ha against 9,574 ha in Namibia, a difference of 1,726 ha.
That makes Lebanon's figure about 1.2 times Namibia's.
Across all 30 years both countries report, Lebanon has been ahead every year.
Lebanon ranks 54th and Namibia ranks 55th of 105 countries.
Lebanon has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lebanon | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,609 ha | 864 ha | 18,745 ha | Lebanon |
| 2000s | 13,405 ha | 3,448 ha | 9,957 ha | Lebanon |
| 2010s | 9,930 ha | 6,471 ha | 3,460 ha | Lebanon |
| 2020s | 11,097 ha | 9,196 ha | 1,902 ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Lebanon or Namibia?
- Lebanon, at 11,300 ha against 9,574 ha in Namibia as of 2024.
- What is the difference in grapes — area harvested between Lebanon and Namibia?
- 1,726 ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Namibia?
- 30 years are reported by both, from 1995 to 2024.
- How do Lebanon and Namibia rank globally for grapes — area harvested?
- Lebanon ranks 54th and Namibia ranks 55th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.