Greece vs Oceania: Grapes — Area harvested
Grapes — Area harvested over time
- Greece
- Oceania
How they compare
Oceania currently reports 172,891 ha against 83,560 ha in Greece, a difference of 89,331 ha.
That makes Oceania's figure about 2.1 times Greece's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Greece ahead.
Greece ranks 20th and Oceania ranks 13th of 98 countries.
Across the 7 decades both report, Greece averaged higher in 4 and Oceania in 3.
Head to head by decade
| Decade | Greece | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 234,911 ha | 51,152 ha | 183,759 ha | Greece |
| 1970s | 207,700 ha | 63,192 ha | 144,508 ha | Greece |
| 1980s | 173,457 ha | 64,562 ha | 108,895 ha | Greece |
| 1990s | 103,677 ha | 72,476 ha | 31,201 ha | Greece |
| 2000s | 82,338 ha | 171,877 ha | 89,540 ha | Oceania |
| 2010s | 86,102 ha | 179,694 ha | 93,592 ha | Oceania |
| 2020s | 88,348 ha | 186,565 ha | 98,217 ha | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Greece or Oceania?
- Oceania, at 172,891 ha against 83,560 ha in Greece as of 2024.
- What is the difference in grapes — area harvested between Greece and Oceania?
- 89,331 ha, with Oceania ahead.
- How many years of comparable data are there for Greece and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Oceania rank globally for grapes — area harvested?
- Greece ranks 20th and Oceania ranks 13th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.