Chile vs Viet Nam: Grapes — Area harvested
Grapes — Area harvested over time
- Chile
- Viet Nam
How they compare
Chile currently reports 166,457 ha against 794 ha in Viet Nam, a difference of 165,663 ha.
That makes Chile's figure about 209.6 times Viet Nam's.
Across all 26 years both countries report, Chile has been ahead every year.
Chile ranks 12th and Viet Nam ranks 11th of 98 countries.
Chile has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 146,562 ha | 1,900 ha | 144,662 ha | Chile |
| 2000s | 179,254 ha | 1,593 ha | 177,661 ha | Chile |
| 2010s | 194,087 ha | 1,000 ha | 193,087 ha | Chile |
| 2020s | 178,529 ha | 1,067 ha | 177,462 ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Chile or Viet Nam?
- Chile, at 166,457 ha against 794 ha in Viet Nam as of 2024.
- What is the difference in grapes — area harvested between Chile and Viet Nam?
- 165,663 ha, with Chile ahead.
- How many years of comparable data are there for Chile and Viet Nam?
- 26 years are reported by both, from 1999 to 2024.
- How do Chile and Viet Nam rank globally for grapes — area harvested?
- Chile ranks 12th and Viet Nam ranks 11th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.