Brazil vs Southern Africa: Grapes — Area harvested
Grapes — Area harvested over time
- Brazil
- Southern Africa
How they compare
Southern Africa currently reports 113,528 ha against 84,380 ha in Brazil, a difference of 29,148 ha.
That makes Southern Africa's figure about 1.3 times Brazil's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Southern Africa ahead.
Brazil ranks 19th and Southern Africa ranks 21st of 98 countries.
Southern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 67,290 ha | 81,899 ha | 14,609 ha | Southern Africa |
| 1970s | 62,019 ha | 105,817 ha | 43,798 ha | Southern Africa |
| 1980s | 57,579 ha | 98,000 ha | 40,421 ha | Southern Africa |
| 1990s | 59,142 ha | 104,154 ha | 45,012 ha | Southern Africa |
| 2000s | 71,758 ha | 116,839 ha | 45,081 ha | Southern Africa |
| 2010s | 78,366 ha | 120,933 ha | 42,566 ha | Southern Africa |
| 2020s | 77,425 ha | 121,266 ha | 43,840 ha | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Brazil or Southern Africa?
- Southern Africa, at 113,528 ha against 84,380 ha in Brazil as of 2024.
- What is the difference in grapes — area harvested between Brazil and Southern Africa?
- 29,148 ha, with Southern Africa ahead.
- How many years of comparable data are there for Brazil and Southern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Southern Africa rank globally for grapes — area harvested?
- Brazil ranks 19th and Southern Africa ranks 21st of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.