Brazil vs South Africa: Grapes — Area harvested
Grapes — Area harvested over time
- Brazil
- South Africa
How they compare
South Africa currently reports 103,955 ha against 84,380 ha in Brazil, a difference of 19,575 ha.
That makes South Africa's figure about 1.2 times Brazil's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was South Africa ahead.
Brazil ranks 19th and South Africa ranks 16th of 98 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 67,290 ha | 81,899 ha | 14,609 ha | South Africa |
| 1970s | 62,019 ha | 105,817 ha | 43,798 ha | South Africa |
| 1980s | 57,579 ha | 98,000 ha | 40,421 ha | South Africa |
| 1990s | 59,142 ha | 103,722 ha | 44,580 ha | South Africa |
| 2000s | 71,758 ha | 113,390 ha | 41,633 ha | South Africa |
| 2010s | 78,366 ha | 114,462 ha | 36,096 ha | South Africa |
| 2020s | 77,425 ha | 112,070 ha | 34,645 ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Brazil or South Africa?
- South Africa, at 103,955 ha against 84,380 ha in Brazil as of 2024.
- What is the difference in grapes — area harvested between Brazil and South Africa?
- 19,575 ha, with South Africa ahead.
- How many years of comparable data are there for Brazil and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and South Africa rank globally for grapes — area harvested?
- Brazil ranks 19th and South Africa ranks 16th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.