Argentina vs Portugal: Grapes — Area harvested
Grapes — Area harvested over time
- Argentina
- Portugal
How they compare
Argentina currently reports 199,946 ha against 173,210 ha in Portugal, a difference of 26,736 ha.
That makes Argentina's figure about 1.2 times Portugal's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 8th and Portugal ranks 10th of 98 countries.
Across the 7 decades both report, Argentina averaged higher in 6 and Portugal in 1.
Head to head by decade
| Decade | Argentina | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 266,352 ha | 247,778 ha | 18,574 ha | Argentina |
| 1970s | 317,622 ha | 262,500 ha | 55,122 ha | Argentina |
| 1980s | 294,949 ha | 260,230 ha | 34,719 ha | Argentina |
| 1990s | 204,098 ha | 246,805 ha | 42,706 ha | Portugal |
| 2000s | 211,012 ha | 204,136 ha | 6,875 ha | Argentina |
| 2010s | 221,032 ha | 178,476 ha | 42,556 ha | Argentina |
| 2020s | 207,547 ha | 175,220 ha | 32,327 ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Argentina or Portugal?
- Argentina, at 199,946 ha against 173,210 ha in Portugal as of 2024.
- What is the difference in grapes — area harvested between Argentina and Portugal?
- 26,736 ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Portugal rank globally for grapes — area harvested?
- Argentina ranks 8th and Portugal ranks 10th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.