Austria vs Eastern Europe: Gooseberries — Yield
Gooseberries — Yield over time
- Austria
- Eastern Europe
How they compare
Austria currently reports 5,201 kg/ha against 4,688 kg/ha in Eastern Europe, a difference of 513 kg/ha.
That makes Austria's figure about 1.1 times Eastern Europe's.
The two have swapped places 1 time across 33 shared years of data; in 1985 it was Eastern Europe ahead.
Austria ranks 12th and Eastern Europe ranks 10th of 24 countries.
Across the 4 decades both report, Austria averaged higher in 2 and Eastern Europe in 2.
Head to head by decade
| Decade | Austria | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,018 kg/ha | 5,787 kg/ha | 769.4 kg/ha | Eastern Europe |
| 1990s | 4,937 kg/ha | 5,844 kg/ha | 907.04 kg/ha | Eastern Europe |
| 2000s | 4,894 kg/ha | 4,459 kg/ha | 435.1 kg/ha | Austria |
| 2010s | 5,165 kg/ha | 4,826 kg/ha | 338.93 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher gooseberries — yield, Austria or Eastern Europe?
- Austria, at 5,201 kg/ha against 4,688 kg/ha in Eastern Europe as of 2017.
- What is the difference in gooseberries — yield between Austria and Eastern Europe?
- 513 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and Eastern Europe?
- 33 years are reported by both, from 1985 to 2017.
- How do Austria and Eastern Europe rank globally for gooseberries — yield?
- Austria ranks 12th and Eastern Europe ranks 10th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Gooseberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.